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Simple Way to Prepare Quick Creamy Parmesan Garlic Chicken and Mushrooms

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Creamy Parmesan Garlic Chicken and Mushrooms

Before you jump to Creamy Parmesan Garlic Chicken and Mushrooms recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Can save you Cash.

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Although it may not taste as good, preparing food in the microwave rather than in the oven will save you a packet of money. When you find out it will take 75% more energy to cook in the oven, chances are you'll look for more ways to use the microwave. Countertop appliances will boil water or even steam vegetables more quickly than your stove, and use a lot less electricity. Many individuals mistakenly believe that doing the dishes by hand uses less energy than a dishwasher. Particularly if you make certain the dishwasher is full previous to starting a cycle. Preserve even more money by air drying as well as cool drying your dishes rather than heat drying them.

As you can see, there are many little items that you can do to save energy, and save money, in the kitchen alone. It is pretty easy to live green, of course. It's about being sensible, most of the time.

We hope you got benefit from reading it, now let's go back to creamy parmesan garlic chicken and mushrooms recipe. You can cook creamy parmesan garlic chicken and mushrooms using 13 ingredients and 9 steps. Here is how you achieve it.

The ingredients needed to make Creamy Parmesan Garlic Chicken and Mushrooms:

  1. Use 10 of Boneless skinless chicken thighs cut length wise.
  2. Get 1/2 lbs of mushrooms.
  3. Provide 3 tbs of butter.
  4. Provide to taste of Salt and Pepper.
  5. Prepare 1/2 tsp of oregano.
  6. Get 1 of medium red onion, minced.
  7. Take 4 cloves of garlic, minced.
  8. Prepare 2 tablespoons of oil from sun dried tomatoes.
  9. Take 1 cup of chicken broth.
  10. Get 3 cups of heavy cream.
  11. Take 1 cup of parmesan cheese.
  12. Use of Parsley for garnish.
  13. You need of Red pepper flakes for garnish.

Steps to make Creamy Parmesan Garlic Chicken and Mushrooms:

  1. Season chicken on both sides with salt, pepper and oregano.
  2. Heat skillet with 2 tbs butter.
  3. Add chicken and cook until brown. When done, remove chicken to a side plate..
  4. Now it's time to make the sauce. My favorite part of this....
  5. Add 1 tbs butter to same pan you cooked the chicken in..
  6. Once the butter has melted, add the onion, garlic, mushrooms, and oil from sun dried tomatoes. Cook until about 5-10 minutes, stirring occassionally..
  7. Add chicken broth, heavy cream and parmesan cheese. Stir until liquid is smooth. Sauce will thicken within a minute or two if cooking on medium heat. Add the chicken thighs to the sauce and garnish with parsley and red pepper flakes..
  8. I made some roasted brussel sprouts and the sauce complemented these bad boys phenomenally. Others chose angel hair pasta. Both choices went well with this dish..
  9. Enjoy 🤪.

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